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Thread: Mushroom omelette recipe

  1. #1
    Join Date
    Aug 2008
    Posts
    32

    Post Mushroom omelette recipe

    Ingredients:


    2 Eggs
    2 tblsp chopped Button Mushroom
    5 small sized chopped Onion (Pyaj)
    Salt to taste
    1/2 tsp White Pepper Powder
    2 tblsp Butter
    a pinch of Mustard Powder


    How to make mushroom omelette:

    • Beat the eggs thoroughly along with the salt, pepper powder , mustard powder and the chopped small onions.
    • Heat a little of the butter in a pan and add the washed and sliced button mushrooms.
    • Toss in the butter for 2 minutes. remove the mushrooms and keep aside.
    • Melt the remaining butter in a non stick pan over a medium flame and add the beaten eggs to it.
    • Spread evenly around the pan and sprinkle the mushrooms on top.
    • When one side is cooked slowly fold the omelette into half with a wooden spoon.
    • Remove from the flame and serve hot.

  2. #2
    Join Date
    Aug 2008
    Posts
    1

    Default

    hmm, looks tasty

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