Salad Recipe

[minisoji]

Frog eye salad

Ingredients

1 c. sugar
2 1/2 tsp. salt
2 beaten eggs
2 T flour
1 3/4 c. pinapple juice
1 T lemon juice
1(16-oz.) box acinic de pepe*
3 cans mandarin oranges,drained
2(20oz.) cans cubed pinapple,drained
1(20 oz.) can crushed pineapple,drained
1(9 oz.) whip cream
1 c. sm. marshmallows
1 c. coconut

Preparation

Cook till thickens; sugar.salt,eggs,flour and pineapple juice.Add 1 tablespoon lemon juice.Cook acini in 4 quarts of water until done,drain.Rinse and drain,then cool to room temperature.Combine egg mixture and acini; mix well and chill overnight.In the morning add 3 cans mandarin oranges, 2 cans cubed pinapple, 1 can crushed pineapple, Cool Whip,marshmallows and coconut.

[minisoji]

Macaroni Salad

Ingredients

2 c Macaroni or tiny shells
1 ts Oil
2 ts Salt
3/4 c Miracle whip
2 ts Pimento; chopped
2 ts Green onion
2 ts Sweet pickle, chopped
1 ts Sugar
1 ts Mustard, prepared
1/2 ts Seasoned salt
1/4 ts Pepper
1 x Paprika
2 1/2 qt Boiling water

Preparation

In large uncovered Dutch oven cook macaroni in boiling water, cooking oil and salt until tender but firm, about 5 to 7 minutes. Drain, Rinse with cold water. Drain well. Return macaroni to pot. Combine next 8 ingredients in a small bowl. Mix well. Add to macaroni. Toss together well. Turn into serving bowl. Chill for one hour or more. If you want it more moist, add a bit of milk.

[minisoji]

Taco Salad

Ingredients

1/2 lb Pork sausage
2 T Onion; chopped
1/2 c Tomato sauce
2 T Chili peppers;chopped, canned
1 1/2 ts Flour
1 ts Chili powder (or to taste)
1 ea Garlic powder; dash
3 c Lettuce; torn
1 ea Carrot; shredded
1/2 c Tomatoes; cherry halved
1/4 c Cheese; monterey jack shred
1/4 c Taco chips; coarsely crushed

Preparation

Crumble pork sausage into a 1-quart casserole. Stir in onion. Micro-cook, uncovered, on 100% of power 4 minutes or till meat is no longer pink, stirring once. Drain off fat. Stir in tomato sauce, canned green chili peppers, flour, chili powder, and garlic powder. Micro-cook, covered, on 100% of power for 2 to 3 minutes or until slightly thickened and bubbly. Meanwhile, in a salad bowl toss together lettuce, carrot and tomatoes. Top with sausage mixture, shredded cheese and taco chips.