Mushroom Bhajii


Mushroom



Ingredients

* 20 button mushrooms sliced or quartered
* Half an onion finely chopped
* 2 inches grated root ginger
* 4 cloves garlic sliced
* 1 teaspoon garam massala
* 1 teaspoon cumin powder
* 2 spring onions finely sliced
* Cracked black pepper
* 2 Tablespoons worcester sauce
* 1 Tomato quartered
* 5 tablespoons chopped coriander leaves
* Vegetable Oil

Method

Fry the onion until translucent in veg oil. Add the garam massala and cumin powder and sliced garlic and grated ginger and strir fry for 2 minutes. Add the mushrooms and stir fry on a medium heat for 7 minutes, stirring regularly. Add the worcester sauce and tomatoes and leave to simmer for 2 more minutes then serve with a little pepper sprinkled over, then add the coriander and finally the spring onions.