Easy Recipes

[annie]

Easy Cutlet



2 large potatoes boiled, peeled and mashed
2 cup cabbage finely chopped
1/2 cup each of carrot and french beans finely chopped
2 large onions chopped finely
1 piece ginger finely grated
1/2 teaspoon cumin seeds
1-2 green chillies finely minced (optional)
1 green pepper finely chopped
1/2 teaspoon garam masala (mixed spice powder)
oil for frying, salt to taste
2 slices of fresh bread
1-2 cups bread crumbs

Directions:

Heat oil in a pan and fry the cumin till it turns light brown. Add onion, green chillies, green pepper, ginger and fry till the onion turns transparent. Mix in the chopped vegetables (except potatoes) and fry for 5 minutes (till all the water is dried off). Remove pan from fire and let the mixture cool. Add the mashed potatoes, salt, and mix well.

Put the pieces of fresh vegan bread in a mixer and turn on till the vegan bread pieces have turned into fine crumbs. Add this bread crumb to the cutlet mixture and mix. (The cutlets have to be fried as soon as the potato and vegan bread crumbs are added to the vegetable mixture else the cutlet mix will turn soggy and break when frying). Heat little oil in a frying pan. Shape the mixture in the form of cutlet and roll it in the bread crumbs and fry the cutlet till it is golden brown in colour.

This cutlet can also be eaten as a veggie burger.

[minisoji]

Summer Drink Recipes For Children




Chocolate-Banana Smoothie

Ingredients

* 2 bananas
* 6 strawberries
* 1 cup chocolate syrup
* 1 cup milk
* 1 cup yogurt
* Sugar(optional)

Instructions

* As simple as it gets, chop the bananas and strawberries and place them in a blender. Add the chocolate syrup, milk, and yogurt and blend to a smooth consistency. Pour into a glass, add ice, and serve.

Lemonade – A Classic

Ingredients

* 1 cup lemon juice
* 4 cups chilled water
* 1 cup sugar/sugar syrup
* A pinch of salt

Instructions

* Get yourself a big bowl or a jug, pour in the lemon juice and water into the same; add the sugar and salt too. Stir until the sugar and salt dissolve, pour into a tall glass and hand it over to your kid.

Mango Mash

Ingredients

* 1 cup ripe mango slices
* 1/4 cup grape juice
* 2 tablespoons honey
* 1 cup vanilla yogurt

Instructions

* Place the mango slices in a blender, add the grape juice, honey, and yogurt, and blend. Pour into a glass, add ice, and serve.

Orange Escapade

Ingredients

* 1 cup orange juice
* 1 cup vanilla yogurt
* 1/2 cup honey
* Crushed ice

Instructions

* Pour the orange juice and vanilla yogurt into a blender, pour in the honey too. Add the crushed ice and blend to a smooth consistency. Pour into a tall glass and serve.

Peanut Butter Blast

Ingredients

* 3 tablespoons peanut butter
* 1 banana
* 1 cup orange juice
* Crushed ice

Instructions

* Chop the bananas and place in a blender, add the peanut butter and pour in the orange juice. Add the crushed ice and blend. Pour into a glass, and watch your kid down the drink.

Iced Tea – Mint

Ingredients

* 4 cups water
* 3 green tea bags
* 1/2 cup mint leaves
* 2 tablespoons honey
* Crushed ice

Instructions

* Place the tea bags in hot water (that’s been boiled along with the mint leaves and strained) for 5 minutes, remove tea bags and refrigerate the tea. Get your trusty blender, pour in the chilled tea, add honey and crushed ice, and blend. Your drink is ready to serve.

[annie]

Ingredients for 5 minutes Tomato-Egg Curry Recipe





BIg Onions -1 nos
Green chillies - 3 nos
Tomatoes -2 nos
Egg - 1 no
Salt - As reqd
Turmeric powder - 1 tsp
Chilli powder - 1 - 2 tsp
Egg masala powder (optional)



1)Fry onions, chillies, in a little oil in a pan.

2)Add tomatoes and fry for sometime.

3)Add all the masalas and salt and fry.

4) Stir for sometime.