Easy Recipes

[annie]

Ingredients

1/2 small cabbage
3 medium carrots
2 large onions
1 tablespoon butter or margarine
1/2 teaspoon cumin (jeerakam powder)
1/4 teaspoon turmeric
1/4 teaspoon mustard seeds
1/4 teaspoon chilli powder
1/4 teaspoon coriander
1/4 teaspoon cinnamon powder (karukapatta)
Salt, to taste

Directions:

Cut the cabbage into small pieces.

In a separate container cut carrots into thin rounds.

Peel onions and cut into small pieces.

In a medium-sized pan saute the onion with butter or margarine. When onions feel soft, add mustard seeds. 30 seconds after that add cumin powder, coriander powder, and turmeric powder. Mix the spices.

Drop carrots in pan and saute. Put the lid on for 5 minutes. Now add cabbage. Mix all the vegetables together. Add cinnamon powder, salt, and chili powder. Put the lid on. Wait for 5 minutes.

Turn over mixture in pan. Make sure the spices don't stick to the bottom of the pan. Put the lid back on and leave it another 8 minutes. If you want curry to be softer, keep the lid on longer after cooking.

[annie]

10mins easy Biryani

Ingredients for 10 minutes easy Biriyani Recipe

Basmati rice - 2 glass
Green peas, Beans, Carrot, Cauliflower - As reqd
Ghee - 2 tbsp
Onion(medium) - 1 no
Tomato - 1 no
Green chillies - 8 nos
Garlic pods - A few
Ginger - A small piece
Garam masala powder(otherwise patta,grambu, bey leaves) - As reqd
Red chilly powder - As reqd
Turmeric powder - 1 tsp
Salt - As reqd
Coriander leaves - A few
Cashewnuts - As reqd
Raisins(Onakka munthiri) - As reqd

Preparation Method of 10 minutes easy Biriyani Recipe

1)Soak rice in water for 1 hour.

2)Drain and keep it aside.

3)Heat ghee in a pressure cooker.

4)Add onion, garlic and ginger and
fry well.

5)Add all masala powders and saute well.

6)Add green chillies and tomato and saute.

7)Add all vegetables and fry well.

8)Add rice and fry for 5 mins.

9)Add 5 glasses of water and salt.

10)Close the pressure cooker with the lid.

11)When the steam starts to come straight from the nozzle, put the whistle on and switch off the gas.

12)Open the lid after 10 mins.

13)Add coriander leaves.

14)Sprinkle cashews and raisins fried in ghee.

[annie]

Ingredients:
3 ripe tomatoes
1/2 tsp mustard seeds
3/4 tsp cumin seeds
10 curry leaves
1/2 tsp urad dal(split black gram)
1 large onion finely chopped
3 green chillis slit length wise
1 tsp chopped ginger
chopped coriander leaves for garnish
salt
1 tbsp oil



Method:

Slice an "X" on the bottom of each tomato with a knife and place them in boiling water for 2 mts and remove them into a bowl of cold water so that the skin will easily peel.Once peeled mash the tomato pulp and keep aside.

Heat 1 tbsp oil in a pan.Add mustard seeds and let them splutter.
Add the cumin seeds and black gram dal and let them fry for a few seconds till brown.
Now add the curry leaves,chopped onions,ginger and green chillis and fry till transparent for 3-4 mts.Dont brown it.
Now add the mashed tomato pulp and salt.Mix well.Let it cook for 5 minutes on medium heat.
Turn off heat and garnish with chopped fresh coriander leaves.
Serve with hot rice or rotis.

[sassyscreations]

Thanks for these easy recipes! :p

[mohammed3003]

thank you :) :D

[mehmlyndsy]

Thanks to sharing the tips of tasty recipe's. I must try this at home.

[wina]

Lots of recipe that I must try.. So excited to try this recipe one at a time, Thanks:)

[shiratakinoodles]

Shirataki Noodles with Broccoli Rabe and Sausage

Ingredients

Italian Sausage spicy or sweet
Garlic cloves
Shirataki noodles
Red pepper flakes
Olive oil
Broccoli Rabe
Instructions

1. In a frying pan place olive oil, garlic cloves, and broccoli rabe, and crushed red pepper flakes, cook on low temperature for around 10 minutes
2. While this is cooking chop up sausage into 1/3 pieces of the sausage
3. Throw this sausage into the frying pan and cook until the sausage is cooked(when you poke the sausage, juice will boil out)
4. While the sausage is cooking cook your Shirataki noodles (use the instructions on our video if you don’t know how .
5. Throw the oil garlic sausage and broccoli Rabe on top of the Shirataki noodles creates a delicious dish of food

I have a bunch of very easy recipes for Shirataki Noodles . All of them are like this one

[mmarieg7]

FRIED ICE CREAM

Ingredients:
Ice cream
4 Eggs
1 Cup cinnamon
1/2 Cup Sugar
3 Cups regular cornflakes cereal
Wax paper

Preparation:
Take your ice cream and create about 6 ice cream balls (each about the size of a tennis ball).
Put them on a cookie sheet under some wax paper, and stick them in the freezer for about 2 hrs.
Take your cornflakes & smash it until it looks like dust. (I put them in a bowl & used a bottom of a cup to smash it)
After, mix in the cinnamon & sugar well.
Take the eggs & beat them in a regular sized bowl.
After the 2 hrs, take your ice cream balls out & dip them first in the cornflake/cinnamon/sugar mixture. Make sure you Really push the cornflakes into the ice cream, leaving no bare spots. Then dip into egg mixture, then again into the cornflake mixture.
When finished, put in the freezer another two hrs.
When ready to eat, pull one out at a time, drop it into a deep fryer with about 350 degrees for 30 seconds.
It should be crisp on the outside & cold on the inside, enjoy!

[pashakhan735]

can i add red chillies in it???