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Tomato Jam
Ingredients :
* Ripe Tomatoes - 500gm
* Sugar - 250gm
* Lime juice - 4tsp

Method :
Clean the tomatoes and boil it in water. Take it out and put it in cold water. Remove the skin from the tomatoes and smash it well. Sieve it and mix it well sugar and lime juice. Heat the content by stirring continuously. When it becomes a thick solution, remove from fire and pour into a bottle.
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