Saffron Tea

Ingredients

* 8 tsp black tea, loose
* 8 cups water
* 12 green cardamom pods
* 8 tsp sugar
* 1/2 tsp saffron threads

Preparation

Heat water with cardamom, sugar and saffron. Simmer until reduced by half. Add tea and steep for about 10 minutes. Strain out tea and spices, and serve hot.