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Thread: Taj Mahal Tea

  1. #1
    Join Date
    Sep 2009

    Default Taj Mahal Tea

    Taj Mahal Tea

    Last edited by rijos; 02-04-2014 at 05:36 AM.

  2. #2
    Join Date
    Sep 2009

    Default How to make a good Indian nice cup of tea

    For 1 cup of tea

    half cup of water
    2 table spoon of sugar (as per you choice, if you are diabetic, you can choose sugar free tablets)
    1 and 1/2 table spoon of tea powder
    3/4 cup of milk (prefer toned milk with less fat).
    5-6 cardamom seeds
    10 -20 gram ginger

    Before you start preparing, chop ginger in very small pieces. Also grind cardamom to rough powder.


    Put the kettle with water on gas stove with lower flame.

    Add tea to it when the water start boiling.

    Now increase the flame level and add grinded cardamom to it. Please make sure that you allow the water to boil with tea first for 2 minutes then add cardamom.

    After 2 minutes, add chopped ginger to it. If it is winter or if you are having cold, you can increase the quantity of ginger.

    Wait for 2 minutes and then add sugar..

    Let it boil for another 2 minutes on high flame and then half cup of milk to it. Quantity of milk should depend on your choice as some people like less milk in their tea.

    Lower the flame level and leave it to boil for another 5 minutes.

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