Results 1 to 2 of 2

Thread: Fried Ice Cream

  1. #1
    Join Date
    Apr 2005
    Posts
    46,704

    Default Fried Ice Cream


    Ingredients


    * 2 packets Vanilla Ice-cream
    * 1/2 tsp Vanilla Essence
    * 2 cups Cookie Crumbs
    * 1 cup Dry Bread Crumbs, powdered finely
    * 1/4 cup Coconut, desiccated
    * 1 Egg, beaten
    * Oil for Deep Frying
    * Ice-cream Sauce

    Instructions

    * First of all, you will need to scoop out ice-cream and roll it into balls.
    * Keep the ice cream balls in the freezer and freeze for 2 hours.
    * Take a bowl and put cookie crumbs, vanilla essence and beaten egg in it. Mix well.
    * Take another bowl and in it, whisk together bread crumbs and coconut powder.
    * Get the ice cream balls from the freezer and roll them in the bread-crumb mixture.
    * Next, dip the balls in the coconut-crumb mixture.
    * Keep the ice cream balls in deep freezer and chill for 8-10 hours.
    * Put oil in a pan and heat it for deep frying.
    * Fry ice-cream balls, one at a time, until they turn golden brown.
    * Serve with ice-cream sauce of your choice.

  2. #2
    Join Date
    Feb 2009
    Posts
    14

    Default

    My friend got the nastiest food poisoning from fried Ice Cream from a restaurant, They used the same grease as the food and it was old.... Much better to do it at home!!

Bookmarks

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •