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Thread: Best Food Gallery

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    Default Mango Lassi



    3 cup plain yogurt
    1 cup milk
    1 cup water
    1 cup mango pulp
    1/2 cup sugar
    1 oz pistachios, ground

    In a pitcher, combine the yogurt, milk, water, pulp, and sugar. Whisk briskly until completely mixed. Chill.

    To serve, pour over crushed ice. Sprinkle the ground pistachios over the top. Makes 4 to 6 servings

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