Malabar Pathiri
The perfect dish to break your fast during ramadan time. The combination of Malabar Pathiri & Nadan Mutton Curry is mouth watering.
1. Rice powder - 1 cup
2. Scraped coconut - 1 cup
Small Onion - 4
Jeera - 1/2 teaspoon
3. Oil - 2 tablespoon
4. Water - 1 1/2 cups
5. Salt
Grind together scraped coconut, small onion & jeera to make a paste.Add water, salt & oil to a saucepan. When it starts boiling add coconut paste & rice powder. Add rice powder little by little & stir it. Keep it on fire till all the water is absorbed by the rice
powder. After 5-7 minutes, make small balls out of the dough. Sprinkle some rice powder over each ball & roll it.Place each ball between two butter paper & roll. Cut it into a perfect round shape using a round vessel. Heat a non stick pan & cook pathiri till both sides are done. Serve hot with Nadan Mutton Curry.
15 - 20 pathiris can be made from this.




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